Op-ed: Wood-Burning Season is ON and the Zombies return!

Although some people claim that the wood-burning season doesn’t exist anymore because people never stop burning stuff (and this is true in some regions), the vast majority of the population can’t wait for cold weather to arrive in order to light the “cozy” wood stoves and unconsciously chock the village with toxic smoke.

Yes, wood-stoves even the ECO friendly or low-emissions or EPA certified or you name it, are huge polluters! They emit lots of particulate matter (commonly known as PM2.5) and a huge array of toxic chemicals that sometimes linger in the air for many days. Air pollution kills 13 people every minute worldwide and scientists at Harvard University found that dwellers who live in polluted areas are 15% more likely to die from COVID-19 than those who do not!

The atmospheric conditions and the geographical location of a village or city work in a complex way sometimes in favor of the dwellers but most of the time against the dwellers. When a city is surrounded by hills and mountains air pollution tends to stay there for a long time, like in Murcia, Spain. In that case, people’s lungs work as purifiers and trap all the pollutants, as a result, we have more hospital admissions and more chances to suffer severe health effects due to the air pollution which is deposed inside our bodies. The cost to maintain public health also increases.

By comparison, wood smoke from stoves and boilers carries the highest concentration across all pollutants. One eco-certified wood stove is rated at 3.1grams/h of particulate matter which is equal to six heavy-duty lorries which are rated at 0.5grams/h of particulate matter each.

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